The moment I chewed on my first mouthful of the Enzo sandwich by Clover, my palate was exhilarated. An unexpected shot of gustatory joy on a very cold evening. The unlikely amalgamation of fried eggplant, cheese, pepper relish? and fries (yes, fries in the sandwich) was for me a real winner. And the next day, I was back for more. With the Enzo, I don’t miss their last awesome sandwich, the cauliflower, at all—well, maybe just a little if I really think about how fantastic that one was with the Sriracha sauce.

I love how Clover continues to delightfully surprise me with their new culinary creations combining fresh, nutritious ingredients. I’ve been eating at Clover locations for several years now and look forward to continuing to do so.

Their whoopie pies, by the way: amazing.